Bacon and Egg Hash Brown Casserole Cracker Barrel: A Delicious Breakfast Recipe

Bacon And Egg Hash Brown Casserole

If you're looking for a delicious breakfast recipe that's easy to make and sure to impress, look no further than the Bacon and Egg Hash Brown Casserole from Cracker Barrel. This hearty dish combines crispy bacon, fluffy eggs, and crispy hash browns for a breakfast that's both savory and satisfying. Whether you're hosting a brunch or just looking for a tasty breakfast option, this recipe is sure to please.

Ingredients

Bacon And Egg Hash Brown Casserole Ingredients

To make this delicious breakfast casserole, you'll need the following ingredients:

  • 1 lb. bacon, cooked and crumbled
  • 1 medium onion, chopped
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 can (10 3/4 oz.) condensed cream of mushroom soup
  • 1 cup milk
  • 1/2 cup sour cream
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1 pkg. (30 oz.) frozen hash brown potatoes, thawed
  • 2 cups shredded cheddar cheese
  • 6 eggs, beaten

Directions

Bacon And Egg Hash Brown Casserole Directions

Here's how to make this delicious breakfast casserole:

  1. Preheat your oven to 350 degrees F.
  2. In a large skillet, cook the bacon until crispy. Remove the bacon from the skillet and crumble it.
  3. Add the onion, red bell pepper, and green bell pepper to the skillet and saut?? until tender.
  4. In a large bowl, whisk together the condensed cream of mushroom soup, milk, sour cream, salt, and black pepper.
  5. Add the hash brown potatoes, shredded cheddar cheese, beaten eggs, crumbled bacon, and saut??ed vegetables to the bowl and stir to combine.
  6. Pour the mixture into a greased 9x13 inch baking dish.
  7. Bake for 45-50 minutes, or until the casserole is golden brown and set in the middle.
  8. Let the casserole cool for a few minutes before serving.

Variations

Bacon And Egg Hash Brown Casserole Variations

There are many ways to customize this recipe to suit your tastes. Here are a few ideas:

  • Add diced ham or sausage to the casserole for extra protein.
  • Use different types of cheese, such as pepper jack or Swiss, for a different flavor.
  • Top the casserole with sliced tomatoes or avocado for a fresh touch.
  • Add chopped herbs, such as parsley or chives, to the mixture for extra flavor.

Conclusion

The Bacon and Egg Hash Brown Casserole from Cracker Barrel is a delicious and easy-to-make breakfast recipe that's sure to become a family favorite. With its crispy bacon, fluffy eggs, and crispy hash browns, this casserole is a hearty and satisfying way to start your day. Give this recipe a try and see why it's become such a beloved classic!

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